05
Main Course
The Heart of the Feast
Vegetarian Specialties
Kadhai Subz
Seasonal vegetables, bell peppers, and onions in a robust, tangy tomato-based
gravy.
₹400
Vegetable Jalfrezi
Vibrant medley of vegetables stir-fried in a thick, tangy tomato gravy with mild
spices.
₹400
Vegetable Keema Masala
Finely minced garden vegetables slow-cooked in a rich onion-tomato masala.
₹400
Paneer Tikka Masala
Char-grilled cottage cheese in a creamy, spiced tomato-onion gravy, finished with
butter.
₹450
Kadhai Special Paneer
Soft paneer with capsicum and onions in a bold, aromatic kadhai masala.
₹450
Paneer Makhani
Cottage cheese in a silky, buttery tomato and cashew gravy — mildly sweet and rich.
₹450
Non-Vegetarian Delicacies
Silky Makhani Bliss (Murgh Makhani)
Tender grilled chicken in a luxurious, creamy tomato-based gravy enriched with
butter.
₹575
Murgh Karahi
Karahi-style chicken with fresh tomatoes, ginger, garlic, and hand-ground spices.
₹575
Creamy Charred Chicken
Roasted marinated chicken in a smooth, creamy tomato gravy with smoky undertones.
₹575
Gavthi Swad (Country-Style Chicken Curry)
Authentic Maharashtra home-style chicken curry — thin, spicy, and full of rustic
flavours.
₹575
Mutton Rogan Josh
Signature Kashmiri slow-cooked mutton in a rich, aromatic red gravy infused with
traditional spices.
₹750
Basa Fish Curry
Tender basa fillets in a mildly spiced onion-tomato or coconut-based gravy.
₹575
Prawn Balchao
Juicy prawns in a tangy and spicy coastal-style gravy with coconut, tomato, and
tamarind.
₹800